Topographical characteristics

Topography is a major factor affecting irrigation, particularly surface irrigation. Of general concern are the location and elevation of the water supply relative to the field boundaries, the area and configuration of the fields, and access by roads, utility lines (gas, electricity, water, etc.), and migrating herds whether wild or domestic. Field slope and its uniformity are two of the most important topographical factors. Surface systems, for instance, require uniform grades in the 0-5 percent range.

Soils

The soil's moisture-holding capacity, intake rate and depth are the principal criteria affecting the type of system selected. Sandy soils typically have high intake rates and low soil moisture storage capacities and may require an entirely different irrigation strategy than the deep clay soil with low infiltration rates but high moisture-storage capacities. Sandy soil requires more frequent, smaller applications of water whereas clay soils can be irrigated less frequently and to a larger depth. Other important soil properties influence the type of irrigation system to use. The physical, biological and chemical interactions of soil and water influence the hydraulic characteristics and filth. The mix of silt in a soil influences crusting and erodibility and should be considered in each design. The soil influences crusting and erodibility and should be considered in each design. The distribution of soils may vary widely over a field and may be an important limitation on some methods of applying irrigation water.

Water supply

The quality and quantity of the source of water can have a significant impact on the irrigation practices. Crop water demands are continuous during the growing season. The soil moisture reservoir transforms this continuous demand into a periodic one which the irrigation system can service. A water supply with a relatively small discharge is best utilized in an irrigation system which incorporates frequent applications. The depths applied per irrigation would tend to be smaller under these systems than under systems having a large discharge which is available less frequently. The quality of water affects decisions similarly. Salinity is generally the most significant problem but other elements like boron or selenium can be important. A poor quality water supply must be utilized more frequently and in larger amounts than one of good quality.

Crops

The yields of many crops may be as much affected by how water is applied as the quantity delivered. Irrigation systems create different environmental conditions such as humidity, temperature, and soil aeration. They affect the plant differently by wetting different parts of the plant thereby introducing various undesirable consequences like leaf burn, fruit spotting and deformation, crown rot, etc. Rice, on the other hand, thrives under ponded conditions. Some crops have high economic value and allow the application of more capital-intensive practices. Deep-rooted crops are more amenable to low-frequency, high-application rate systems than shallow-rooted crops.

Social influences

Beyond the confines of the individual field, irrigation is a community enterprise. Individuals, groups of individuals, and often the state must join together to construct, operate and maintain the irrigation system as a whole. Within a typical irrigation system there are three levels of community organization. There is the individual or small informal group of individuals participating in the system at the field and tertiary level of conveyance and distribution. There are the farmer collectives which form in structures as simple as informal organizations or as complex as irrigation districts. These assume, in addition to operation and maintenance, responsibility for allocation and conflict resolution. And then there is the state organization responsible for the water distribution and use at the project level.

Irrigation system designers should be aware that perhaps the most important goal of the irrigation community at all levels is the assurance of equity among its members. Thus the operation, if not always the structure, of the irrigation system will tend to mirror the community view of sharing and allocation.

Irrigation often means a technological intervention in the agricultural system even if irrigation has been practiced locally for generations. New technologies mean new operation and maintenance practices. If the community is not sufficiently adaptable to change, some irrigation systems will not succeed.








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